Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/107980
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Type: Journal article
Title: Towards development of a Wine Neophobia Scale (WNS): measuring consumer wine neophobia using an adaptation of The Food Neophobia Scale (FNS)
Author: Ristic, R.
Johnson, T.
Meiselman, H.
Hoek, A.
Bastian, S.
Citation: Food Quality and Preference, 2016; 49:161-167
Publisher: Elsevier
Issue Date: 2016
ISSN: 0950-3293
1873-6343
Statement of
Responsibility: 
Renata Ristic, Trent E. Johnson, Herbert L. Meiselman, Annet C. Hoek, Susan E. P. Bastian
Abstract: Abstract not available
Keywords: Wine; consumer behaviour; neophobics; neophilics
Rights: © 2015 Elsevier Ltd. All rights reserved.
DOI: 10.1016/j.foodqual.2015.12.005
Published version: http://dx.doi.org/10.1016/j.foodqual.2015.12.005
Appears in Collections:Agriculture, Food and Wine publications
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