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|Title:||Extraction from cheese whey by cation-exchange chromatography of factors that stimulate the growth of mammalian cells|
|Author:||Francis, Geoffrey L.|
Regester, Geoffrey Owen
Webb, H. A.
Ballard, Francis John
|Citation:||Journal of Dairy Science, 1995; 78(6):1209-1218|
|Keywords:||whey; cell growth; lactoperoxidase; cation-exchange chromatography|
|Rights:||Copyright © 1995 American Dairy Science Association Published by Elsevier Inc.|
|Appears in Collections:||Biochemistry publications|
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