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PreviewIssue DateTitleAuthor(s)
2001Analysis of proanthocyanidin cleavage products following acid-catalysis in the presence of excess phloroglucinolKennedy, J.; Jones, G.
1998Anatomical characteristics affecting the musical performance of clarinet reeds made from Arundo donax L. (Gramineae)Kolesik, Peter; Mills, A.; Sedgley, Margaret
2003Anthocyanic vacuolar inclusions (AVIs) selectively bind acylated anthocyanins in Vitis vinifera L. (grapevine) suspension cultureConn, S.; Zhang, W.; Franco, C.
1996Anthocyanin composition and anthocyanin pathway gene expression in grapevine sports differing in berry skin colourBoss, Paul Kenneth; Davies, Christopher; Robinson, Simon P.
2000Application of DNA fingerprinting for the classification of selected almond [Prunus dulcis (Miller) D.A. Webb] cultivarsWoolley, F. M.; Collins, G. G.; Sedgley, Margaret
1995Arbitrarily primed PCR's diagnostic powerLiu, D.; Panaccio, M.; Van Heeswijck, Robyn; Latch, G.
1999Are indigenous yeast that important to wine production?Grbin, P.
2000Ascorbic acid content of minimally processed chinese cabbageKlieber, Andreas; Franklin, B.
1995Asphondylia dodonaeae, a new species of Cecidomyiidae (Diptera) damaging leaves and branches of hop-bush, Dodonaea viscosa (Sapindaceae) in AustraliaKolesik, Peter
1997Asphonylia Anthocercidis, A new species of Cecidomyiidae (Diptera) inducing fruit galls on Anthcercis Littorea (Soanaceae) in Western AustraliaKolesik, Peter; Whittemore, R.; Stace, H. M.
1997Assessment of winegrape value in the vineyard-Survey of cv. Shiraz from South Australian vineyards 1992Gray, J.; Gibson, R.; Coombe, B.; Iland, P.; Pattison, S.
1995Banksia coccinea 'Waite Crimson'Sedgley, Margaret
1995Banksia coccinea 'Waite Flame'Sedgley, Margaret
1996Banksia research and the Waite cultivarsSedgley, Margaret
1996Banksia sect. Coccinea (Proteaceae), a new sectionMaguire, T.; Sedgley, M.; Conran, J.
1998Banksia: New Proteaceous Cut Flower CropSedgley, Margaret
1998Banksias, Cut FlowersSedgley, Margaret
1996Barley β-D-glucan exohydrolases with β-D-glucosidase activityHrmova, M.; Harvey, A.; Wang, J.; Shirley, N.; Jones, G.; Stone, B.; Hoj, P.; Fincher, G.
2001Benefits of cooperative breeding through increased colony survival in an allodapine beeHogendoorn, K.; Zammit, J.
1995Biosynthesis of flavour compounds in Muscat Gordo Blanco grape berriesGholami, Mansour; Hayasaka, Yoji; Coombe, B. G.; Jackson, J. F.; Robinson, I.; Williams, P. J.
Showing results 21 to 40 of 333 < previous   next >