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|Title:||Application of DNA fingerprinting for the classification of selected almond [Prunus dulcis (Miller) D.A. Webb] cultivars|
|Author:||Woolley, F. M.|
Collins, G. G.
|Citation:||Australian Journal of Experimental Agriculture. 40:995-1001|
|Publisher:||C S I R O PUBLISHING|
|Appears in Collections:||Wine Science publications|
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