Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/12948
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dc.contributor.authorWoolley, F. M.en
dc.contributor.authorCollins, G. G.en
dc.contributor.authorSedgley, Margareten
dc.date.issued2000en
dc.identifier.citationAustralian Journal of Experimental Agriculture. 40:995-1001en
dc.identifier.issn0816-1089en
dc.identifier.urihttp://hdl.handle.net/2440/12948-
dc.language.isoenen
dc.publisherC S I R O PUBLISHINGen
dc.titleApplication of DNA fingerprinting for the classification of selected almond [Prunus dulcis (Miller) D.A. Webb] cultivarsen
dc.typeJournal articleen
dc.identifier.rmid0001001893en
Appears in Collections:Wine Science publications

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