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ARC Training Centre for Innovative Wine Production
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Issue Date
Title
Author(s)
2021
Authenticity and traceability in the wine industry: From analytical chemistry to consumer perceptions
Ranaweera, R.
;
Souza Gonzaga, L.
;
Capone, D.
;
Bastian, S.
;
Jeffery, D.
;
Cifuentes, A.
2020
Regulated deficit irrigation and crop load interaction effects on grape heterogeneity
Armstrong, C.
;
Previtali, P.
;
Pagay, V.
;
Boss, P.
;
Jeffery, D.
;
International Terroir Congress (17 Nov 2020 - 18 Nov 2020 : virtual online)
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Author
5
Capone, D.
2
Bastian, S.
2
Chen, L.
2
Muhlack, R.
2
Souza Gonzaga, L.
1
Armstrong, C.
1
Bastian, S.E.P.
1
Bindon, K.
1
Boss, P.
1
Cifuentes, A.
.
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Subject
1
3-sulfanylhexan-1-ol
1
3-sulfanylhexyl acetate
1
adsorption isotherm
1
adsorption kinetics
1
Analytical chemistry; Branding; C...
1
Authenticity; excitation-emission...
1
Berry shrivel; anthocyanin; tanni...
1
Beverage alcohol
1
Bioenergy
1
Bioethanol
.
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2022
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2016