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Issue Date
Title
Author(s)
2017
The evolution of Lachancea thermotolerans is driven by geographical determination, anthropisation and flux between different ecosystems
Hranilovic, A.
;
Bely, M.
;
Masneuf-Pomarede, I.
;
Jiranek, V.
;
Albertin, W.
;
Fairhead, C.
2017
Impact of bottle aging on smoke-tainted wines from different grape cultivars
Ristic, R.
;
van der Hulst, L.
;
Capone, D.
;
Wilkinson, K.
2017
Potassium in the grape (Vitis vinifera L.) berry: transport and function
Rogiers, S.
;
Coetzee, Z.
;
Walker, R.
;
Deloire, A.
;
Tyerman, S.
2017
Impact of reduced atmospheric CO₂ and varied potassium supply on carbohydrate and potassium distribution in grapevine and grape berries (Vitis vinifera L.)
Coetzee, Z.
;
Walker, R.
;
Deloire, A.
;
Barril, C.
;
Clarke, S.
;
Rogiers, S.
2017
Use of winemaking supplements to modify the composition and sensory properties of Shiraz wine
Li, S.
;
Bindon, K.
;
Bastian, S.
;
Jiranek, V.
;
Wilkinson, K.
2017
Factors affecting extraction and evolution of phenolic compounds during red wine maceration and the role of process modelling
Setford, P.
;
Jeffery, D.
;
Grbin, P.
;
Muhlack, R.
2017
Spatiotemporal changes in the accumulation of sugar and potassium within individual 'Sauvignon Blanc' (Vitis vinifera L.) berries
Coetzee, Z.A.
;
Walker, R.R.
;
Deloire, A.
;
Clarke, S.J.
;
Barril, C.
;
Rogiers, S.Y.
Discover
Author
1
Masneuf-Pomarede, I.
1
Muhlack, R.
1
Ristic, R.
1
Rogiers, S.Y.
1
Setford, P.
1
Tyerman, S.
1
van der Hulst, L.
1
Walker, R.R.
.
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Subject
1
Acid hydrolysis; bottle aging; cu...
1
Carbohydrates
1
Cluster Analysis
1
CO₂
1
DNA, Fungal
1
Domestication
1
Ecosystem
1
Evolution, Molecular
1
Grape berry
1
Grapevine
.
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