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Chemical and Sensory Profiles of Sauvignon Blanc Wine Following Protein Stabilization Using a Combined Ultrafiltration/Heat/Protease Treatment | 311 |
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November 2022 | December 2022 | January 2023 | February 2023 | March 2023 | April 2023 | May 2023 | |
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Chemical and Sensory Profiles of Sauvignon Blanc Wine Following Protein Stabilization Using a Combined Ultrafiltration/Heat/Protease Treatment | 0 | 21 | 33 | 35 | 39 | 33 | 42 |
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hdl_135824.pdf | 185 |
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