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Type: Journal article
Title: Ultrafiltration: a novel approach to managing phenolics in white wine
Author: Sui, Y.
McRae, J.
Muhlack, R.
Wollan, D.
Wilkinson, K.
Citation: Wine and Viticulture Journal, 2022; 37(2):11-14
Publisher: Winetitles
Issue Date: 2022
ISSN: 1838-6547
Statement of
Yihe Sui, Jacqui McRae, Richard Muhlack, David Wollan and Kerry Wilkinson
Abstract: Recent Australian trials of ultrafiltration demonstrated that the permeate comprised the majority of the initial wine volume and significantly removed phenolic compounds.
Rights: © Winetitles Media. All rights reserved.
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Appears in Collections:Agriculture, Food and Wine publications
ARC Training Centre for Innovative Wine Production publications

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