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Showing results 3083 to 3102 of 6440 < previous   next >
PreviewIssue DateTitleAuthor(s)
2015Impact of deficit irrigation strategies in a saline environment on Shiraz yield, physiology, water use and tissue ion concentrationDegaris, K.; Walker, R.; Loveys, B.; Tyerman, S.
2013Impact of electroviscosity on the hydraulic conductance of the bordered pit membrane: a theoretical investigationSantiago, M.; Pagay, V.; Stroock, A.
2015Impact of elevated temperature and water deficit on the chemical and sensory profiles of Barossa Shiraz grapes and winesBonada, M.; Jeffery, D.; Petrie, P.; Moran, M.; Sadras, V.
1997Impact of enterprise mix on farm gross margins: A small holder study from Lombok, Island, IndonesiaBoast, C. M.
2022Impact of fermentation temperature and grape solids content on the chemical composition and sensory profiles of Cabernet Sauvignon wines made from flash détente treated must fermented off-skinsNtuli, R.G.; Saltman, Y.; Ponangi, R.; Jeffery, D.W.; Bindon, K.; Wilkinson, K.L.
2016Impact of grapevine exposure to smoke on vine physiology and the composition and sensory properties of wineRistic, R.; Fudge, A.; Pinchbeck, K.; De Bei, R.; Fuentes, S.; Hayasaka, Y.; Tyerman, S.; Wilkinson, K.
2016Impact of herbicides on soil biology and functionRose, M.T.; Cavagnaro, T.R.; Scanlan, C.A.; Rose, T.J.; Vancov, T.; Kimber, S.; Kennedy, I.R.; Kookana, R.S.; Van Zwieten, L.; Sparks, D.L.
2021Impact of Lachancea thermotolerans on chemical composition and sensory profiles of Merlot winesHranilovic, A.; Albertin, W.; Capone, D.L.; Gallo, A.; Grbin, P.R.; Danner, L.; Bastian, S.E.P.; Masneuf-Pomarede, I.; Coulon, J.; Bely, M.; Jiranek, V.
2022Impact of Lachancea thermotolerans on Chemical Composition and Sensory Profiles of Viognier WinesHranilovic, A.; Albertin, W.; Capone, D.L.; Gallo, A.; Grbin, P.R.; Danner, L.; Bastian, S.E.P.; Masneuf-Pomarede, I.; Coulon, J.; Bely, M.; Jiranek, V.
2021Impact of Lachancea thermotolerans strain and lactic acid concentration on Oenococcus oeni and malolactic fermentation in wineSnyder, E.C.; Jiranek, V.; Hranilovic, A.
1999The impact of malt derived proteins on beer foam quality. Part I: The effect of germination and kilning on the level of protein Z4, protein Z7 and LTP1Evans, David Evan; Hejgaard, J.
1999The impact of malt derived proteins on beer foam quality. Part II: The influence of malt foam-positive proteins and non-starch polysaccharides on beer foam quality.Evans, David Evan; Sheehan, M. C.; Stewart, D. C.
2008Impact of management on glyphosate-resistant Lolium rigidum populations on farmWakelin, A.; Preston, C.; Australian Weeds Conference (16th : 2008 : Cairns, Qld.)
2014Impact of maternal obesity on offspring adipose tissue: lessons for the clinicMuhlhausler, B.; Vithayathil, M.
2015Impact of microcrystalline cellulose material attributes: a case study on continuous twin screw granulationFonteyne, M.; Correia, A.; De Plecker, S.; Vercruysse, J.; Ilić, I.; Zhou, Q.; Vervaet, C.; Remon, J.; Onofre, F.; Bulone, V.; De Beer, T.
2011Impact of node position and bearer length on the yield components in mechanically pruned Cabernet Sauvignon (Vitis vinifera L.)McLoughlin, S.; Petrie, P.; Dry, P.
2005The impact of ovine nematodes on the European hare (Lepus Europaeus)Stott, P.; Wildlife Disease Association International Conference (2005 : Cairns, Australia)
2017Impact of perinatal exposure to sucrose or high fructose corn syrup (HFCS-55) on adiposity and hepatic lipid composition in rat offspringToop, C.; Muhlhausler, B.; O'Dea, K.; Gentili, S.
2010Impact of protein on darkening in yellow alkaline noodlesAsenstorfer, R.; Appelbee, M.; Mares, D.
2017Impact of reduced atmospheric CO₂ and varied potassium supply on carbohydrate and potassium distribution in grapevine and grape berries (Vitis vinifera L.)Coetzee, Z.; Walker, R.; Deloire, A.; Barril, C.; Clarke, S.; Rogiers, S.
Showing results 3083 to 3102 of 6440 < previous   next >