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PreviewIssue DateTitleAuthor(s)
2014Perspectives on consumer perceptions of local foods: a view from IndonesiaArsil, P.; Li, E.; Bruwer, J.
2012Perspectives on consumers' attitudes to wine's region of origin in a restaurant settingBruwer, J.; Li, E.; Lang, S.; Chaumont, S.
2021Perspectives on wines of provenance: Sensory typicality, quality, and authenticitySáenz-Navajas, M.-P.; Jeffery, D.W.
2004Peter Dry - Shiraz in Australia: Barossa connectionsDry, P.; David Jackson,
2003Phenolic and heterocyclic metabolite profiles of the grapevine pathogen Eutypa lataMahoney, N.; Lardner, R.; Molyneux, R.; Scott, E.; Smith, L.; Schoch, T.
2012Phenolic compositions of 50 and 30 year sequences of Australian red wines: the impact of wine ageMcRae, J.; Dambergs, R.; Kassara, S.; Parker, M.; Jeffery, D.; Herderich, M.; Smith, P.
2005Phenoloxidase-like activities and the function of virus-like particles in ovaries of the parthenogenetic parasitoid Venturia canescensSchmidt, O.; Li, D.; Beck, M.; Kinuthia, W.; Bellati, J.; Roberts, H.
2011Phenomics - technologies to relieve the phenotyping bottleneckFurbank, Robert T.; Tester, Mark Alfred
2018Phenotypic and genetic analysis of spike and kernel characteristics in wheat reveals long-term genetic trends of grain yield componentsWürschum, T.; Leiser, W.; Langer, S.; Tucker, M.; Longin, C.
2019Phenotypic and molecular characterisation of novel Vicia faba germplasm with tolerance to acetohydroxyacid synthase-inhibiting herbicides (AHAS) developed through mutagenesis techniquesMao, D.; Michelmore, S.; Paull, J.; Preston, C.; Sutton, T.; Oldach, K.; Yang, S.Y.; Mc Murray, L.
2013Phenotypic and molecular characterization of a tomato (Solanum lycopersicum L.) F₂ population segregation for improving shelf lifeYogendra, K.; Ramanjini Gowda, P.
2006Phenotypic plasticity and growth temperature: understanding interspecific variabilityAtkin, O.; Loveys, B.; Atkinson, L.; Pons, T.
2016Phenotypic plasticity and its genetic regulation for yield, nitrogen fixation and δ ¹³ C in chickpea crops under varying water regimesSadras, V.; Lake, L.; Li, Y.; Farquharson, E.; Sutton, T.
2009Phenotypic plasticity of yield and phenology in wheat, sunflower and grapevineSadras, V.; Reynolds, M.; de la Vega, A.; Petrie, P.; Robinson, R.
1996Phenotypic variation in residual food intake of mice at different ages and its relationship with efficiency of growth, maintenance and body compositionArcher, J.; Pitchford, W.
2009Phenotypic variation within a fenugreek (Trigonella foenum-graecum L.) germplasm collection. I. Description of the collectionMcCormick, K.; Norton, R.; Eagles, H.
2009Phenotypic variation within a fenugreek (Trigonella foenum-graecum L.) germplasm collection. II. Cultivar selection based on traits associated with seed yieldMcCormick, K.; Norton, R.; Eagles, H.
2009Phenotyping approaches for physiological breeding and gene discovery in wheatReynolds, M.; Manes, Y.; Izanloo, A.; Langridge, P.
2017Phenotyping of plants in competitive but controlled environments: a study of drought response in transgenic wheatKovalchuk, N.; Laga, H.; Cai, J.; Kumar, P.; Parent, B.; Lu, Z.; Miklavcic, S.; Haefele, S.
2014Phenylcoumaran benzylic ether reductase prevents accumulation of compounds formed under oxidative conditions in poplar xylemNiculaes, C.; Morreel, K.; Kim, H.; Lu, F.; McKee, L.; Ivens, B.; Haustraete, J.; Vanholme, B.; De Rycke, R.; Hertzberg, M.; Fromm, J.; Bulone, V.; Polle, A.; Ralph, J.; Boerjana, W.