Browsing "Agriculture, Food and Wine publications" by Title

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 5339 to 5358 of 6440 < previous   next >
PreviewIssue DateTitleAuthor(s)
2016Specialised genetic techniques for rhizobiaReeve, W.; Tiwari, R.P.; De Meyer, S.; Poole, P.S.; Melino, V.; Howieson, J.G.; Dilworth, M.J.
2006Speciation of nickel in surface waters measured with the Donnan membrane techniqueVan Laer, L.; Smolders, E.; Degryse, J.; Janssen, C.; De Schamphelaere, K.
2012Speciation of phosphorus in a fertilized, reduced-till soil system: in-field treatment incubation studyKhatiwada, R.; Hettiarachchi, G.; Mengel, D.; Fei, M.
2004Species of the Wasp genus Aulacus Jurine, (Hymenoptera : Aulacidae) endemic to South AustraliaJennings, J.; Austin, A.; Stevens, N.
1997Species richness and endemism of Baeine wasps (Hymenoptera: Scelionidae) in AustraliaIqbal, M.; Austin, A.
2018Species wood density and the location of planted seedlings drive early-stage seedling survival during tropical forest restorationCharles, L.; Dwyer, J.; Smith, T.; Connors, S.; Marschner, P.; Mayfield, M.; Cadotte, M.
2003Species-richness in gall-files (diptera: fergusoninidae), nematodes (nematoda: neotylenchidae) and associated parasitoids and inquilines on myrtaceaeTaylor, G.; Davies, K.; Giblin-Davis, R.
2009Specific and coordinated control of indolic and aliphatic glucosinolate biosynthesis by R2R3-MYB transcription factors in Arabidopsis thalianaGigolashvili, T.; Berger, B.; Flugge, U.
1998Specific identification of coconut tinangaja viroid for differential field diagnosis of viroids in coconut palmHodgson, R. A. J.; Wall, G. C.; Randles, John Wesley
1998Specific RNA self-cleavage in coconut cadang cadang viroid: potential for a role in rolling circle replicationLiu, Yinghong; Symons, Robert H.
2014Specification of tapetum and microsporocyte cells within the antherZhang, D.; Yang, L.
2006Spectral and thermal sensing for nitrogen and water status in rainfed and irrigated wheat environmentsFitzgerald, G.; Rodriguez, D.; Christensen, L.; Belford, R.; Sadras, V.; Clarke, T.
2010Spectral features and stability of oligomeric pyranoanthocyanin-flavanol pigments isolated from red winesHe, Jingren; Carvalho, Alexander R. F.; Mateus, Nuno; de Freitas, Victor
2019Spectral reflectance indices as proxies for yield potential and heat stress tolerance in spring wheat: Heritability estimates and marker-trait associationsLiu, C.; Pinto, F.; Cossani, C.M.; Sukumaran, S.; Reynolds, M.P.
2021Spectrofluorometric analysis combined with machine learning for geographical and varietal authentication, and prediction of phenolic compound concentrations in red wineRanaweera, R.K.R.; Gilmore, A.M.; Capone, D.L.; Bastian, S.E.P.; Jeffery, D.W.
2022Spectrofluorometric analysis to trace the molecular fingerprint of wine during the winemaking process and recognise the blending percentage of different varietal winesRanaweera, R.K.R.; Gilmore, A.M.; Bastian, S.E.P.; Capone, D.; Jeffery, D.
2019Spectrophotometric measurement of the pH of soil extracts using a multiple indicator dye mixtureBargrizan, S.; Smernik, R.J.; Mosley, L.M.
2018Speed breeding for multiple quantitative traits in durum wheatAlahmad, S.; Dinglasan, E.; Leung, K.; Riaz, A.; Derbal, N.; Voss-Fels, K.; Able, J.; Bassi, F.; Christopher, J.; Hickey, L.
2018Speed breeding is a powerful tool to accelerate crop research and breedingWatson, A.; Ghosh, S.; Williams, M.J.; Cuddy, W.S.; Simmonds, J.; Rey, M.-D.; Asyraf Md Hatta, M.; Hinchliffe, A.; Steed, A.; Reynolds, D.; Adamski, N.M.; Breakspear, A.; Korolev, A.; Rayner, T.; Dixon, L.E.; Riaz, A.; Martin, W.; Ryan, M.; Edwards, D.; Batley, J.; et al.
2006Sphingosine kinase functionally links elevated transmural pressure and increased reactive oxygen species formation in resistance arteriesKeller, M.; Lidington, D.; Vogel, L.; Peter, B.; Sohn, H.; Pagano, P.; Pitson, S.; Spiegel, S.; Pohl, U.; Bolz, S.