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PreviewIssue DateTitleAuthor(s)
2013Total petroleum hydrocarbon concentration prediction in soils using diffuse reflectance infrared spectroscopyForrester, S.; Janik, L.; McLaughlin, M.; Soriano-Disla, J.; Stewart, R.; Dearman, B.
2014Total synthesis of homogeneous variants of hirudin P6: a post-translationally modified anti-thrombotic leech-derived proteinHsieh, Y.; Wijeyewickrema, L.; Wilkinson, B.; Pike, R.; Payne, R.
2016Tousled-like kinase regulates cytokine-mediated communication between cooperating cell types during collective border cell migrationXiang, W.; Zhang, D.; Montell, D.
2008Toward a full characterization of native starch: separation and detection by size-exclusion chromatographyHoang, N.; Landolfi, A.; Kravchuk, A.; Girard, E.; Peate, J.; Hernandez, J.; Gaborieau, M.; Kravchuk, O.; Gilbert, R.; Guillaneuf, Y.; Castignolles, P.
2014Toward an understanding of mechanisms involved in non-polyphenol oxidase (non-ppo) darkening in yellow alkaline noodles (YAN)Asenstorfer, R.; Appelbee, M.; Kusznir, C.; Mares, D.
2012Toward stable genetic engineering of human O-glycosylation in plantsYang, Z.; Bennett, E.; Jørgensen, B.; Drew, D.; Arigi, E.; Mandel, U.; Ulvskov, P.; Levery, S.; Clausen, H.; Petersen, B.
2015Towards a scientific interpretation of the terroir concept: plasticity of the grape berry metabolomeAnesi, A.; Stocchero, M.; Dal Santo, S.; Commisso, M.; Zenoni, S.; Ceoldo, S.; Tornielli, G.; Siebert, T.; Herderich, M.; Pezzotti, M.; Guzzo, F.
2010Towards a spatial understanding of water use of several land-cover classes: an examination of relationships amongst pre-dawn leaf water potential, vegetation water use, aridity and MODIS LAIPalmer, A.; Fuentes, S.; Taylor, D.; Macinnis-Ng, C.; Zeppel, M.; Yunusa, I.; Eamus, D.
2017Towards an open, collaborative, reusable framework for sharing hands-on bioinformatics training workshopsWatson-Haigh, N.; Revote, J.; Suchecki, R.; Tyagi, S.; Corley, S.; Shang, C.; McGrath, A.
2016Towards development of a Wine Neophobia Scale (WNS): measuring consumer wine neophobia using an adaptation of The Food Neophobia Scale (FNS)Ristic, R.; Johnson, T.; Meiselman, H.; Hoek, A.; Bastian, S.
2000Towards the biological control of powdery mildew of grapevines in cool climate viticulture in AustraliaCrisp, P.; Scott, E.; Wicks, T.
2005Towards tools for 'seamless' modification of genes in industrial yeastWalker, M.; Vystavelova, A.; Pedlar, S.; Eglinton, J.; Jiranek, V.; Australian Wine Industry Technical Conference (12th : 2004 : Melbourne, Vic.)
2001Towards understanding the genetic basis of adaptation to low rainfall environments.Eglinton, J.; Baum, M.; Grando, S.; Ceccarelli, S.; Barr, A.; In proceedings of the 10th Aust Barley Technical Symposium (Canberra, ACT)
2003Trace element uptake and distribution in plantsGraham, R.; Stangoulis, J.
2008Trade-Off between Iron Uptake and Protection against Oxidative Stress: Deletion of cueO Promotes Uropathogenic Escherichia coli Virulence in a Mouse Model of Urinary Tract InfectionTree, J.; Ulett, G.; Ong, C.; Trott, D.; McEwan, A.; Schembri, M.
2002Trade-offs for wireless transcutaneous RF communication in biotelemetric applicationsPitz, I.; Hall, L.; Hansen, H.; Varadan, V.; Bertram, C.; Maddocks, S.; Enderling, S.; Saint, D.; Al-Sarawi, S.; Abbott, D.; International Symposium on Smart Materials, Nano- and Micro-Smart Systems (2002 : Melbourne, Australia)
2014Traffic monitors at the cell periphery: the role of cell walls during early female reproductive cell differentiation in plantsTucker, M.; Koltunow, A.
2012Trait dissection of salinity tolerance with plant phenomicsBerger, B.; de Regt, S.; Tester, M.
2014Transcript and metabolite profiling for the evaluation of tobacco tree and poplar as feedstock for the bio-based industryRuprecht, C.; Tohge, T.; Fernie, A.; Mortimer, C.; Kozlo, A.; Fraser, P.; Funke, N.; Cesarino, I.; Vanholme, R.; Boerjan, W.; Morreel, K.; Burgert, I.; Gierlinger, N.; Bulone, V.; Schneider, V.; Stockero, A.; Navarro, J.; Pudel, F.; Tambuyser, B.; Hygate, J.; et al.
2005The transcript composition of egg cells changes significantly following fertilization in wheat (Triticum aestivum L.)Sprunck, S.; Baumann, U.; Edwards, K.; Langridge, P.; Dresshaus, T.