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PreviewIssue DateTitleAuthor(s)
2014The effect of soil properties on the toxicity of silver to the soil nitrification processLangdon, K.; McLaughlin, M.; Kirby, J.; Merrington, G.
2012The effect of soil water status on fertiliser, topsoil and subsoil phosphorus utilisation by wheatMcBeath, T.; McLaughlin, M.; Kirby, J.; Armstrong, R.
2005The effect of sulphur dioxide and oxygen on the viability and culturability of a strain of Acetobacter pasteurianus and a strain of Brettanomyces bruxellensis isolated from winedu Toit, W.; Pretorius, I.; Lonvaud-Funel, A.
2015The effect of temperature on the male and female recombination landscape of barleyPhillips, D.; Jenkins, G.; Macaulay, M.; Nibau, C.; Wnetrzak, J.; Fallding, D.; Colas, I.; Oakey, H.; Waugh, R.; Ramsay, L.
2016The Effect of the Addition of Emulsifiers on the Pasting Properties of Barley Grain and MaltCozzolino, D.; Degner, S.; Eglinton, J.
1998The effect of the wheat Ph1 locus on chromatin organisation and meiotic chromosome pairing analysed by genome paintingMikhailova, E.; Naranjo, T.; Shepherd, K.; Wennekes-van Eden, J.; Heyting, C.; de Jong, J.
2004The effect of Uncinula necator (powdery mildew) and Botrytis cinerea infection of grapes on the levels of haze-forming pathogenisis-related protiens in grape juice and wineGirbau, T.; Stummer, B.; Pocock, K.; Baldock, G.; Scott, E.; Waters, E.
2015The effect of vegetation and soil texture on the nature of organics in runoff from a catchment supplying water for domestic consumptionAwad, J.; van Leeuwen, J.; Abate, D.; Pichler, M.; Bestland, E.; Chittleborough, D.; Fleming, N.; Cohen, J.; Liffner, J.; Drikas, M.
2011The effect of winemaking techniques on the intensity of smoke taint in wineRistic, R.; Osidacz, P.; Pinchbeck, K.; Hayasaka, Y.; Fudge, A.; Wilkinson, K.
2020The effect of zinc fertilisation and arbuscular mycorrhizal fungi on grain quality and yield of contrasting barley cultivarsAl Mutairi, A.A.; Cavagnaro, T.R.; Khor, S.F.; Neumann, K.; Burton, R.A.; Watts-Williams, S.J.
1996The effect on human tumor necrosis factor α and interleukin 1β production of diets enriched in n-3 fatty acids from vegetable oil or fish oilCaughey, G.E.; Mantzioris, E.; Gibson, R.A.; Cleland, L.G.; James, M.J.
2003The effects of 1-methylcyclopropene on the shelf life of minimally processed leafy asian vegetablesAble, A.; Wong, L.; Prasad, A.; O'Hare, T.
2021The effects of copigments, sulfur dioxide and enzyme on the mass transfer process of malvidin-3-glucoside using a modelling approach in simulated red wine maceration scenariosZhang, X.-K.; Jeffery, D.W.; Muhlack, R.A.; Duan, C.-Q.
2009The effects of formula feeding on physiological and immunological parameters in the gut of neonatal ratsTooley, K.; Howarth, G.; Butler, R.; Lymn, K.; Penttila, I.
2016The effects of high steady state auxin levels on root cell elongation in brachypodiumPacheco-Villalobos, D.; Díaz-Moreno, S.; van der Schuren, A.; Tamaki, T.; Kang, Y.; Gujas, B.; Novak, O.; Jaspert, N.; Li, Z.; Wolf, S.; Oecking, C.; Ljung, K.; Bulone, V.; Hardtke, C.
2011The effects of hop-α-acids and proline-specific endoprotease (PSEP) treatments on the foam quality of beerEvans, D.; Finn, J.; Robinson, L.; Eglinton, J.; Sheehy, M.; Stewart, D.
2017The effects of immersive context and wine flavor on consumer wine flavor perception and emotions elicitedJiang, W.; Niimi, J.; Ristic, R.; Bastian, S.
2015The effects of organic matter-mineral interactions and organic matter chemistry on diuron sorption across a diverse range of soilsSmernik, R.; Kookana, R.
2013The effects of prenatal exposure to a 'junk food' diet on offspring food preferences and fat deposition can be mitigated by improved nutrition during lactationGugusheff, J.; Vithayathil, M.; Ong, Z.; Muhlhausler, B.
2010The effects of root angle on root growth and yield of wheat in the Australian cereal beltMcDonald, G.; Agronomy Conference (15th : 2010 : Lincoln, New Zealand)