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PreviewIssue DateTitleAuthor(s)
2018Evaluation of the ability of commercial wine yeasts to form biofilms (mats) and adhere to plastic: implications for the microbiota of the winery environmentTek, E.; Sundstrom, J.; Gardner, J.; Oliver, S.; Jiranek, V.
2016Low-input fermentations of agave tequilana leaf juice generate high returns on ethanol yieldsCorbin, K.; Betts, N.; van Holst, N.; Jiranek, V.; Chambers, D.; Byrt, C.; Fincher, G.; Burton, R.
2016Integrated strategies to moderate the alcohol content of winesRistic, R.; Hranilovic, A.; Li, S.; Longo, R.; Pham, D.; Qesja, B.; Schelezki, O.; Jiranek, V.
2017Hydrogen sulfide and its roles in Saccharomyces cerevisiae in a winemaking contextHuang, C.; Walker, M.; Fedrizzi, B.; Gardner, R.; Jiranek, V.
2010Sodium chloride in Australian grape juice and its effect on alcoholic and malolactic fermentationDonkin, R.; Robinson, S.; Sumby, K.; Harris, V.; McBryde, C.; Jiranek, V.
2010Potential predictors of timely completion among dissertation research students at an Australian Faculty of SciencesJiranek, V.
2010Influence of heat shock-treated cells on the production of glycerol and other metabolites in alcoholic fermentationPetropoulos, S.; Grbin, P.; Jiranek, V.
2011β-Glucoside metabolism in Oenococcus oeni: Cloning and characterisation of the phospho-β-glucosidase bglDCapaldo, A.; Walker, M.; Ford, C.; Jiranek, V.
2007Evaluation of red wine made on a small scale utilizing frozen mustSchmid, F.; Li, Y.; Liebich, B.; Culbert, J.; Day, C.; Jiranek, V.
2012Validation of the use of multiple internal control genes, and the application of real-time quantitative PCR, to study esterase gene expression in Oenococcus oeniSumby, K.; Grbin, P.; Jiranek, V.