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Results 21-30 of 77 (Search time: 0.003 seconds).
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PreviewIssue DateTitleAuthor(s)
2015Robust measurement of vitamin A status in plasma and blood dried on paperHuang, Y.; Clements, P.; Gibson, R.
2016DHA supplementation during pregnancy does not reduce BMI or body fat mass in children: follow-up of the DHA to Optimize Mother Infant Outcome randomized controlled trialMuhlhausler, B.; Yelland, L.; McDermott, R.; Tapsell, L.; McPhee, A.; Gibson, R.; Makrides, M.
2016Effect of a maternal cafeteria diet on the fatty acid composition of milk and offspring red blood cellsVithayathil, M.; Gugusheff, J.; Gibson, R.; Ong, Z.; Muhlhausler, B.
2015Lipid quality in infant nutrition: current knowledge and future opportunitiesDelplanque, B.; Gibson, R.; Koletzko, B.; Lapillonne, A.; Strandvik, B.
2014Effect of dietary canola oil on long-chain omega-3 fatty acid content in broiler heartsGregory, M.; Geier, M.; Gibson, R.; James, M.
2016Effect of dietary ALA on growth rate, feed conversion ratio, mortality rate and breast meat omega-3 LCPUFA content in broiler chickensCarragher, J.; Muhlhausler, B.; Geier, M.; House, J.; Hughes, R.; Gibson, R.
2015The effect of modifying dietary LA and ALA intakes on omega-3 long chain polyunsaturated fatty acid (n-3 LCPUFA) status in human adults: a systematic review and commentaryWood, K.; Mantzioris, E.; Gibson, R.; Ramsden, C.; Muhlhausler, B.
2012Barramundi (Lates calcarifer) desaturase with Δ6/Δ8 dual activitiesTu, W.; Cook-Johnson, R.; James, M.; Muhlhausler, B.; Stone, D.; Gibson, R.
2013Dietary and ontogenic regulation of fatty acid desaturase and elongase expression in broiler chickensJing, M.; Gakhar, N.; Gibson, R.; House, J.
2013Plasma phospholipid fatty acids, dietary fatty acids and prostate cancer riskBassett, J.; Severi, G.; Hodge, A.; MacInnis, R.; Gibson, R.; Hopper, J.; English, D.; Giles, G.

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