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Results 1-10 of 13 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2008Near infrared spectroscopy as a rapid tool to measure volatile aroma compounds in Riesling wine: possibilities and limitsSmyth, H.; Cozzolino, D.; Cynkar, W.; Dambergs, R.; Sefton, M.; Gishen, M.
2010Use of attenuated total reflectance midinfrared for rapid and real-time analysis of compositional parameters in commercial white grape juiceShah, N.; Cynkar, W.; Smith, P.; Cozzolino, D.
2012Varietal differentiation of grape juice based on the analysis of near- and mid-infrared spectral dataCozzolino, D.; Cynkar, W.; Shah, N.; Smith, P.
2010Two-dimensional correlation analysis of the effect of temperature on the fingerprint of wines analysed by mass spectrometry electronic noseCozzolino, D.; Cynkar, W.; Dambergs, R.; Smith, P.
2009The effect of sample storage and homogenisation techniques on the chemical composition and near infrared spectra of white grapesCynkar, W.; Cozzolino, D.; Dambergs, R.G.
2008Comparison of metal oxide-based electronic nose end mess spectrometry-based electronic nose for the prediction of red wine spoilageBerna, A.Z.; Trowell, S.; Cynkar, W.; Cozzolino, D.
2006Combining mass spectrometry based electronic nose, visible-near infrared spectroscopy and chemometrics to assess the sensory properties of Australian Riesling winesCozzolino, D.; Smyth, H.; Lattey, K.; Cynkar, W.; Janik, L.; Dambergs, R.; Francis, I.; Gishen, M.
2005Relationship between sensory analysis and near infrared spectroscopy in Australian Riesling and Chardonnay winesCozzolino, D.; Smyth, H.; Lattey, K.; Cynkar, W.; Janik, L.; Dambergs, B.; Francis, I.; Gishen, M.
2008Use of direct headspace-mass spectrometry coupled with chemometrics to predict aroma properties in Australian Riesling wineCozzolino, D.; Smyth, H.; Cynkar, W.; Janik, L.; Dambergs, R.; Gishen, M.
2005Usefulness of chemometrics and mass spectrometry-based electronic nose to classify Australian white wines by their varietal originCozzolino, D.; Smyth, H.; Cynkar, W.; Dambergs, B.; Gishen, M.