Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/37382
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dc.contributor.authorFord, C.-
dc.contributor.authorBastian, S.-
dc.contributor.authorBowyer, P.-
dc.contributor.authorGrbin, P.-
dc.contributor.authorJiranek, V.-
dc.contributor.authorJones, G.-
dc.contributor.authorTyerman, S.-
dc.date.issued2005-
dc.identifier.citationThe Australian & New Zealand grapegrower & winemaker, 2005; 498:86-86-
dc.identifier.issn1446-8212-
dc.identifier.urihttp://hdl.handle.net/2440/37382-
dc.language.isoen-
dc.publisherRyan Publications-
dc.titleWinemaking takes a turn for the better at the University of Adelaide-
dc.typeJournal article-
pubs.publication-statusPublished-
dc.identifier.orcidFord, C. [0000-0003-1617-2977]-
dc.identifier.orcidBastian, S. [0000-0002-8790-2044]-
dc.identifier.orcidGrbin, P. [0000-0002-7997-6131]-
dc.identifier.orcidJiranek, V. [0000-0002-9775-8963]-
dc.identifier.orcidTyerman, S. [0000-0003-2455-1643]-
Appears in Collections:Aurora harvest
Wine Science publications

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