Adelaide Research & Scholarship
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https://hdl.handle.net/2440/40834
| Type: | Conference paper |
| Title: | Developments in the sensory, chemical and microbiological basis of mousy taint in wine |
| Author: | Grbin, P. Costello, P. Herderich, M. Markides, A. Henschke, P. Lee, T. |
| Citation: | Proceedings of the ninth Australian Wine Industry Technical Conference, Adelaide, South Australia, 16-19 July 1995 / Creina S. Stockley, et al. (eds.): pp.57-61 |
| Publisher: | Winetitles |
| Issue Date: | 1996 |
| Conference Name: | Ninth Australian Wine Industry Technical Conference (16-19 July : Adelaide) |
| Appears in Collections: | Aurora harvest Wine Science publications |
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