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Results 1-10 of 11 (Search time: 0.002 seconds).
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PreviewIssue DateTitleAuthor(s)
2014Inadequate riboflavin intake and anemia risk in a Chinese population: five-year follow up of the Jiangsu Nutrition StudyShi, Z.; Zhen, S.; Wittert, G.; Yuan, B.; Zuo, H.; Taylor, A.; Matsuo, K.
2010Zinc intake and the risk of hyperglycemia among Chinese adults: The prospective Jiangsu Nutrition Study (JIN)Shi, Z.; Yuan, B.; Qi, L.; Dai, Y.; Zuo, H.; Zhou, M.
2013Dietary patterns are associated with insulin resistance in Chinese adults without known diabetesZuo, H.; Shi, Z.; Yuan, B.; Dai, Y.; Pan, X.; Wu, G.; Hussain, A.
2010Iron intake and body iron stores, anaemia and risk of hyperglycaemia among Chinese adults: the prospective Jiangsu Nutrition Study (JIN)Shi, Z.; Zhou, M.; Yuan, B.; Qi, L.; Dai, Y.; Holmboe-Ottesen, G.
2011Dietary pattern and weight change in a 5-year follow-up among Chinese adults: results from the Jiangsu Nutrition StudyShi, Z.; Yuan, B.; Hu, G.; Dai, Y.; Zho, H.; Holmboe-Ottesen, G.
2011Egg consumption and the risk of diabetes in adults, Jiangsu, ChinaShi, Z.; Yuan, B.; Zhang, C.; Zhou, M.; Holmboe-Ottesen, G.
2013Association between monosodium glutamate intake and sleep-disordered breathing among Chinese adults with normal body weightShi, Z.; Wittert, G.; Yuan, B.; Dai, Y.; Gill, T.; Hu, G.; Adams, R.; Zuo, H.; Taylor, A.
2013Anemia in relation to body mass index and waist circumference among Chinese womenQin, Y.; Melse-Boonstra, A.; Pan, X.; Yuan, B.; Dai, Y.; Zhao, J.; Zimmermann, M.; Kok, F.; Zhou, M.; Shi, Z.
2013Association between serum keptin concentrations and insulin resistance: A population-based study from ChinaZuo, H.; Shi, Z.; Yuan, B.; Dai, Y.; Wu, G.; Hussain, A.; Pereira, R.I.
2012Monosodium glutamate intake, dietary patterns and asthma in Chinese adultsShi, Z.; Yuan, B.; Wittert, G.; Pan, X.; Dai, Y.; Adams, R.; Taylor, A.; Cameron, D.W.