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PreviewIssue DateTitleAuthor(s)
2010Monosodium glutamate is not associated with obesity or a greater prevalence of weight gain over 5 years: findings from the Jiangsu Nutrition Study of Chinese adultsShi, Z.; Luscombe-Marsh, N.; Wittert, G.; Yuan, B.; Dai, Y.; Pan, X.; Taylor, A.
2014Riboflavin intake and 5-year blood pressure change in Chinese adults: interaction with hypertensive medicationShi, Z.; Yuan, B.; Taylor, A.; Zhen, S.; Zuo, H.; Dai, Y.; Wittert, G.
2011Monosodium glutamate is related to a higher increase in blood pressure over 5 years: findings from the Jiangsu Nutrition Study of Chinese adultsShi, Z.; Yuan, B.; Taylor, A.; Dai, Y.; Pan, X.; Gill, T.; Wittert, G.
2012Monosodium glutamate intake increases hemoglobin level over 5 years among Chinese adultsShi, Z.; Yuan, B.; Taylor, A.; DalGrande, E.; Wittert, G.
2014Monosodium glutamate intake is inversely related to the risk of hyperglycemiaShi, Z.; Yuan, B.; Zuo, H.; Taylor, A.; Wittert, G.
2013Association between monosodium glutamate intake and sleep-disordered breathing among Chinese adults with normal body weightShi, Z.; Wittert, G.; Yuan, B.; Dai, Y.; Gill, T.; Hu, G.; Adams, R.; Zuo, H.; Taylor, A.
2014Inadequate riboflavin intake and anemia risk in a Chinese population: five-year follow up of the Jiangsu Nutrition StudyShi, Z.; Zhen, S.; Wittert, G.; Yuan, B.; Zuo, H.; Taylor, A.
2012Monosodium glutamate intake, dietary patterns and asthma in Chinese adultsShi, Z.; Yuan, B.; Wittert, G.; Pan, X.; Dai, Y.; Adams, R.; Taylor, A.