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Browsing "School of Agriculture, Food and Wine" by Author 19th Conference of the Australian and New Zealand Society for Mass Spectrometry (ANZSMS-19) (2 Feb 2003 - 6 Feb 2003 : Erskine House, Lorne, Victoria)

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2003Screening for potential wine pigments in red wine using tandem mass spectrometryHayasaka, Y.; Asenstorfer, R.E.; Herderich, M.; Blair, R.; Williams, P.; Høj, P.; 19th Conference of the Australian and New Zealand Society for Mass Spectrometry (ANZSMS-19) (2 Feb 2003 - 6 Feb 2003 : Erskine House, Lorne, Victoria)
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