Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/84974
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Type: Journal article
Title: The impact of biochar application on soil properties and plant growth of pot grown lettuce (Lactuca sativa) and cabbage (Brassica chinensis)
Author: Carter, S.
Shackley, S.
Sohi, S.
Suy, T.
Haefele, S.
Citation: Agronomy, 2013; 3(2):404-418
Publisher: MDPI
Issue Date: 2013
ISSN: 2073-4395
2073-4395
Statement of
Responsibility: 
Sarah Carter, Simon Shackley, Saran Sohi, Tan Boun Suy and Stephan Haefele
Abstract: The effect of rice-husk char (potentially biochar) application on the growth of transplanted lettuce (Lactuca sativa) and Chinese cabbage (Brassica chinensis) was assessed in a pot experiment over a three crop (lettuce-cabbage-lettuce) cycle in Cambodia. The biochar was the by-product of a rice-husk gasification unit and consisted of 28.7% carbon (C) by mass. Biochar application rates to potting medium of 25, 50 and 150 g kg−1 were used with and without locally available fertilizers (a mixture of compost, liquid compost and lake sediment). The rice-husk biochar used was slightly alkaline (pH 7.79), increased the pH of the soil, and contained elevated levels of some trace metals and exchangeable cations (K, Ca and Mg) in comparison to the soil. The biochar treatments were found to increase the final biomass, root biomass, plant height and number of leaves in all the cropping cycles in comparison to no biochar treatments. The greatest biomass increase due to biochar additions (903%) was found in the soils without fertilization, rather than fertilized soils (483% with the same biochar application as in the “without fertilization” case). Over the cropping cycles the impact was reduced; a 363% increase in biomass was observed in the third lettuce cycle.
Keywords: Brassica chinensis; compost; crop yield; Lactuca sativa; rice husk char; sandy soil
Rights: © 2013 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).
RMID: 0030007213
DOI: 10.3390/agronomy3020404
Appears in Collections:Australian Centre for Plant Functional Genomics publications

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