Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/86543
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dc.contributor.authorRoccisano, D.-
dc.contributor.authorHenneberg, M.-
dc.contributor.authorSaniotis, A.-
dc.date.issued2014-
dc.identifier.citationMedical Hypotheses, 2014; 82(3):250-254-
dc.identifier.issn0306-9877-
dc.identifier.issn1532-2777-
dc.identifier.urihttp://hdl.handle.net/2440/86543-
dc.description.abstractAbstract not available-
dc.description.statementofresponsibilityD. Roccisano, M. Henneberg, A. Saniotis-
dc.language.isoen-
dc.publisherElsevier-
dc.rightsCrown Copyright © 2013. Published by Elsevier Ltd. All rights reserved.-
dc.source.urihttp://dx.doi.org/10.1016/j.mehy.2013.11.033-
dc.subjectHumans-
dc.subjectSoybeans-
dc.subjectAlzheimer Disease-
dc.subjectFood Industry-
dc.titleA possible cause of Alzheimer's dementia - industrial soy foods-
dc.typeJournal article-
dc.identifier.doi10.1016/j.mehy.2013.11.033-
pubs.publication-statusPublished-
dc.identifier.orcidHenneberg, M. [0000-0003-1941-2286]-
dc.identifier.orcidSaniotis, A. [0000-0002-9708-6220]-
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