Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/89726
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Full metadata record
DC Field | Value | Language |
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dc.contributor.author | Dickinson, K. | - |
dc.contributor.author | Clifton, P. | - |
dc.contributor.author | Burrell, L. | - |
dc.contributor.author | Barrett, P. | - |
dc.contributor.author | Keogh, J. | - |
dc.date.issued | 2014 | - |
dc.identifier.citation | Atherosclerosis, 2014; 232(1):211-216 | - |
dc.identifier.issn | 0021-9150 | - |
dc.identifier.issn | 1879-1484 | - |
dc.identifier.uri | http://hdl.handle.net/2440/89726 | - |
dc.description.abstract | Abstract not available | - |
dc.description.statementofresponsibility | Kacie M. Dickinson, Peter M. Clifton, Louise M. Burrell, P. Hugh R. Barrett, Jennifer B. Keogh | - |
dc.language.iso | en | - |
dc.publisher | Elsevier | - |
dc.rights | © 2013 Elsevier Ireland Ltd. All rights reserved. | - |
dc.source.uri | http://dx.doi.org/10.1016/j.atherosclerosis.2013.10.032 | - |
dc.subject | Sodium; Arterial stiffness; Nitric oxide | - |
dc.title | Postprandial effects of a high salt meal on serum sodium, arterial stiffness, markers of nitric oxide production and markers of endothelial function | - |
dc.type | Journal article | - |
dc.identifier.doi | 10.1016/j.atherosclerosis.2013.10.032 | - |
pubs.publication-status | Published | - |
dc.identifier.orcid | Clifton, P. [0000-0002-6411-626X] | - |
Appears in Collections: | Aurora harvest 7 Molecular and Biomedical Science publications |
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