Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/905
Type: | Journal article |
Title: | Experimental and model studies of the combined effect of temperature and pH on the thermal sterilisation of vegetative bacteria in liquid |
Author: | Davey, K. Hall, R. Thomas, C. |
Citation: | Food and Bioproducts Processing, 1995; 73(C3):127-132 |
Publisher: | Hemisphere Pubishing |
Issue Date: | 1995 |
ISSN: | 0960-3085 |
Appears in Collections: | Aurora harvest 6 Chemical Engineering publications |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.